Promote health and safety.
1.
Maintain/Improve collaboration and involvement with community/county.
1.A. Continue involvement with Interagency Council and upkeep of resource
directory.
1.B. ACTS group sustained and moving forward to identify and act on problems.
1.C. Continue involvement in the Child Fatality Review Panel.
1.D. Continue as active Health Occupations Advisory Council member of North
Central Career Center.
1.E. Continue/Build on schools relationship.
2.
Maintain/Improve health promotion/public education activities.
2.A. Continue involvement in local health fairs.
2.B. Continue to respond to requests for public speaking/presentations
100%.
2.C. Continue contracting with local radio station.
2.D. Improve/increase utilization of local newspaper.
2.E. Improve keeping materials current and possibly developing some of our
own.
2.F. Improve/expand using our new website.
2.G. Plan promotions to cover, at a minimum, concerns identified through an
annual update/assessment, as well as meeting all contract requirements.
3.
Ensure a competent public health workforce.
3.A. Establish individual employee professional development/training plans.
3.B. Maintain membership in applicable professional organizations.
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Prevent diseases and
injuries.
4.
Maintain/Improve surveillance system.
4.A. More communication with surveillance sites.
4.B. Reduce burden of reporting.
4.C. Maintain/improve use of data received.
4.D. Increase number of surveillance sites.
4.E. Update surveillance policies and procedures.
5.
Monitor health status to identify community health problems/hazards.
5.A. Continuous updating of data and finding new sources of data to assist
in monitoring/assessing.
5.B. Improve “community approach” to monitoring/identification of
problems/hazards. Research for new insights and innovative solutions to
problems.
5.C. Evaluate health services.
6. Develop
policies and plans that support individual and community health efforts.
6.A. Healthy infants and children interventions.
6.A.1. Healthy pregnancy.
6.A.2. Breastfeeding.
6.A.3. Immunizations.
6.A.4. Nutrition.
6.A.5. Physical activity.
6.A.6. Lead poisoning.
6.B. Healthy adolescents interventions.
6.B.1. Health risk behaviors.
6.B.2. Motor vehicle.
6.B.3. Tobacco use.
6.B.4. Healthy weight.
6.B.5. Teen pregnancy.
6.C. Healthy adults interventions.
6.C.1. Tobacco use.
6.C.2. Physical activity.
6.C.3. Nutrition.
6.C.4. Sexually transmitted diseases.
6.C.5. Tuberculosis.
6.D. Healthy seniors interventions.
6.D.1. Chronic diseases.
6.D.2. Immunization.
6.D.3. Home and community care.
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Deal with natural and
manmade disasters.
7.
Continue as member of LEPC.
7.A. Improve coordination, cooperation, communication
with county emergency contacts.
7.B. Link health department pandemic influenza
preparedness
plan with the HCHD emergency preparedness plan
utilizing county input.
8.
Update/Improve local public health emergency preparedness plan as part of a regional
plan.
9.
Continue to train
health department staff on emergency preparedness.
10. Continue to
improve equipment and supply readiness.
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Make health care more
accessible.
11.
Link people to needed personal health services.
11.A. Maintain a current resource directory.
11.B. Make proper referrals for all services eligible for.
12.
Ensure the availability of health services.
12.A. Continue to provide
quality hospice services.
12.A.1. Increase the
knowledge of hospice to medical providers and the public.
12.A.2. Maintain/improve adequate training
of staff
12.A.3. Improve volunteer participation.
12.A.4. Maintain/improve hospice quality assurance program.
12.B. Continue to provide quality home health services.
12.B.1. Maintain/improve adequate training of staff.
12.B.2. Continue to develop the OBQI quality assurance process that has already
been initiated.
12.C. Provide services not generally available.
12.C.1. Child Health Conference (CHC) and Healthy Children and Youth
(HCY) checks.
12.C.2. Women, Infants and Children (WIC) clinic.
12.C.3. Prenatal Case Management.
12.C.4. Childhood Lead Screening.
12.C.5. Blood Pressure clinics throughout the county.
12.C.6. Immunizations.
12.C.7. School health services.
12.D. Work with community/groups to identify gaps in services and how to
fill those gaps.
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Enforce laws and
regulations that protect health and ensure safety.
13.
Continue to provide quality inspections of:
§
Child care facilities
§
Grocery stores
§
Motels/lodging
§
Restaurants
13.A Discuss possible methods of reporting results of restaurant inspections
that are repeatedly not up to standard..
13.B. Continue a monthly report to administrator/board on inspections
and results.
14.
Ensure that appropriate consumer health/safety recall information is
made available to the public.
15.
Continue to provide on-site sewage system inspections.
16.
Continue to respond to complaints in a timely manner.
17.
Continue to provide training as requested by businesses and the
public 100%.
18.
Improve knowledge of local ordinances and develop a strategy/plan for
implementation of any new needed ordinances, if possible.
18.A. Identify needed ordinances.
18.B. Identify the public health jurisdiction’s legal authority to develop,
implement and enforce policy.
18.C. Determine the strategy for passage of a third class county’s
ordinances with assistance from the County Prosecuting Attorney.